Insanely Good Fresh Green Beans

This recipe for fresh green beans is so simple and delicious. With only two steps and a few ingredients, you can throw this tasty, healthy side dish together in 10 minutes.

Ingredients

Fresh green beans
Fresh parsley
Salted butter
Stone-ground mustard
Sea salt, ground black pepper

How to Make Green Beans

Step 1: Trim green beans. Steam, covered, for 5 minutes or until crisp-tender.

Step 2: Remove from steamer; toss with remaining ingredients.

Prep Time 5 mins

Cook Time 5 mins

Total Time 10 mins

Cuisine: American

Courses: Dinner, Lunch

Difficulty: Beginner

Servings: 4

Calories: 90.3

Ingredients

1 pound fresh green beans (trimmed)
1 Tablespoon fresh parsley (chopped)
2 Tablespoons salted butter
1 teaspoon stone-ground mustard
1/4 teaspoon sea salt
1/4 teaspoon ground black pepper

Instructions

1
Trim green beans. Steam, covered, for 5 minutes or until crisp-tender.
2
Remove from steamer; toss with remaining ingredients.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 90.3kcal

% Daily Value *
Total Fat 6g10%
Saturated Fat 3.8g19%
Cholesterol 15.3mg6%
Sodium 233mg10%
Total Carbohydrate 8.8g3%
Dietary Fiber 3g12%
Sugars 4.5g
Protein 3g6%

Calcium 45 mg
Iron 1.2 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Read it online: https://faithfilledhomemaking.com/recipe/insanely-good-fresh-green-beans/